Stories Of Polynesia and Beyond
MOST RECENT POSTS
Island Specialty — Poke
Do you like sushi? What about sashimi? These are two of the best known Japanese dishes around the world, and for good reason: they taste delicious. I lived in Japan for two years as a missionary for my church, and let me tell you, the Japanese eat well. There was...
An Island Staple: Shoyu Chicken
Aloha! Another week has come and gone in paradise. The sun continues to shine, the clear water of the ocean and the sandy beaches of Polynesia are just as warm and inviting as ever, and the intoxicating aroma of local foods still lingers in the air. These foods are...
Lau Lau: Ancient Hawaiian Dish, Modern Delicacy & Cultural Significance
Over the last several weeks, we've been going over a lot of deserts: Haupia, Chocolate Haupia Pie, and Banana Guava Pie. All of these desserts are delicious, and certainly worth making to accompany dinners, serve as a perfect potluck contribution, or be enjoyed in the...
Māori Ancestral Veil: Myth, Meaning & Spiritual Connection
Last week, I visited the Polynesian Cultural Center’s Maori village. I wanted to learn more about the taiaha (Maori weapon) and its significance to Maori culture. After learning from the natives, I joined the tourists in watching their cultural presentation. Just like...
MOST POPULAR POSTS
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Interested In More Aloha?
Sign up for our monthly newsletter and choose the categories you are mosted interested in.



