‘Onipa‘a: Honoring Hawaiʻi’s Great Queen Lili‘uokalani At the Polynesian Cultural Center, we pride ourselves on providing a fun-filled adventure of culture and learning, a fully unique experience not to be missed. We love offering a day full of hands-on...
This article was prepared from a series developed by Terry Naauao Panee, Hawaiʻi Village Manager at the Polynesian Cultural Center. Each Hawaiian word showcases the grace and respect of this noble culture. We are proud to support the perpetuation and celebration of...
Eating International cuisine on the North Shore is a delightful treat, and especially so at The Hukilau Marketplace (https://hukilaumarketplace.com/). Come visit this joyful market in beautiful Laie, Oahu, Hawaii, where locals and tourists meet to share the spirit of...
“Hawaiian Kampachi/Kanpachi, also known as Almaco Jack (Seriola rivoliana), is prized by chefs for both sushi and cuisine due to its extremely high fat content and rich white flesh. The fish is marked by a dark blue-green upper body with a lavender-tinted belly and...
Lūʻau history is steeped in ʻaloha. It is a feast, a celebration, and a connection to the bountiful beauty of Hawaiʻi Hawaii has a rich culture and history whose vibrancy continues to amaze every person lucky enough to study or visit the Islands. One prevalent example...
How the International Date Line got all crazy in Polynesia In December of 2011, Samoa and the neighboring island of Tokelau moved the position of the International Date Line, effectively erasing December 31, 2011 from existence. Their purpose was to align the...
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