Stories Of Polynesia and Beyond
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Shoyu Chicken Recipe
Named after a local brand of soy sauce, this chicken dish is a favorite island plate, especially when you and your neighbors are having a luau (potluck) or you just need to please picky eaters. This version comes straight from the Food and Beverage Department of The Polynesian Cultural Center. It may be easy, but that’s part of the beauty of this simple little recipe. It literally fulfills the local saying “winner, winner, chicken dinner!”
Polynesian Cultural Center receives USA Today award
“As we begin our 55th year of service at the PCC, the aloha spirit we share with our guests is real,” Workman said. “We offer something very unique here. We invite you to come and experience it for yourself; or if you’ve visited us before, come ‘home’ again.”
Canoe Pushing 101 at the PCC
As you board our canoe for your tour of the Polynesian Cultural Center, you may ask yourself “Who is that pushing my canoe?” Well, let us tell you!
Feel the warmth of an island holiday: Christmas on the North Shore of Oahu, 2017
Christmas time on the North Shore is a magical place. First off, you’re away from the hustle and bustle of the big city. Second, you get to really experience Christmas ‘island style’. We have compiled a list of activities and suggestions to make your Christmas season...
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August News Around Laie
News in-and-around the PCC Hukilau Marketplace, Laie Courtyard hotel dedication ceremonies: A General Authority of The Church of Jesus Christ of Latter-day Saints officially dedicated the Polynesian Cultural Center’s new Hukilau Marketplace on August 29, 2015. “We...
Pounders Restaurant New General Manager
Meet Pounders Restaurant’s new GM Meet David Nagaishi, a 40-year-plus veteran of Hawaii’s restaurant industry, who the Polynesian Cultural Center recently appointed as general manager of our new Pounders Restaurant in the Hukilau Marketplace. Nagaishi, who is from...
Tita’s Grill brings local ‘grindz’ to Hukilau Marketplace
Starting with a free breakfast for those Polynesian Cultural Center ohana or family members who were working the morning of August 10, one of Laie’s premier Samoan-Hawaiian families opened Tita’s Grill in the Hukilau Markeplace roulotte or food truck court....
Senior Service Missionary Returns to PCC 50 Years Later
In our July PCC e-newsletter we introduced some of you to a few of the Latter-day Saint “labor missionaries” who built the Polynesian Cultural Center. In this issue we introduce you to one of our current senior service missionaries who first came to the Cultural...
North Shore of Oahu: Hawaii’s Unspoiled Paradise
North Shore of Oahu: Hawaii’s Unspoiled Paradise By Joe Kukura There’s one surefire way to make sure your Hawaiian vacation isn’t so touristy—go where the tourists aren’t. You can still find an unspoiled tropical paradise which offers beauty and nature beyond...
In New Zealand We Swing It!
In Hawaii, we eat the “POI”. In New Zealand, they swing it! "POI" is the Maori word for "ball" on a cord. Many years ago the indigenous Maori people of New Zealand used it to increase their flexibility and strength in their hands and arms as well as improving...
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