Stories Of Polynesia and Beyond
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MOST RECENT POSTS
Mango Otai Recipe
Previously we shared the traditional Watermelon Otai recipe. This time around the Polynesian Cultural Center is excited to share its close relative, Mango Otai which is both refreshing and delicious! It is a favorite on Oahu, and is sure to be a favorite of yours!
Polynesian Cultural Center Review: Through an Aussie’s Eyes
Here is a great blog by a recent visitor from Australia, Helena Kreis, an aspiring travel blogger. Thanks, Kris! We know your experience will help others looking at coming to The Polynesian Cultural Center.
PCC Pioneer Cy Bridges Receives Chanter Award
The Moanalua Gardens Foundation, which sponsors the annual Prince Lot Hula Festival, presented widely respected Hawaiian culture expert and Polynesian Cultural Center retiree Cy Bridges with its inaugural Nāmakahelu Oli master chanter’s award at the Iolani Palace bandstand in Honolulu on July 16, 2017, during its 40th anniversary event.
Visit Laie: New website explores Oahu’s north shore treasure!
Visitlaie.com — a new website about Laie, home of the Polynesian Cultural Center — consolidates visitor information in one convenient place.
MOST POPULAR POSTS
Pounders Restaurant New General Manager
Meet Pounders Restaurant’s new GM Meet David Nagaishi, a 40-year-plus veteran of Hawaii’s restaurant industry, who the Polynesian Cultural Center recently appointed as general manager of our new Pounders Restaurant in the Hukilau Marketplace. Nagaishi, who is from...
Tita’s Grill brings local ‘grindz’ to Hukilau Marketplace
Starting with a free breakfast for those Polynesian Cultural Center ohana or family members who were working the morning of August 10, one of Laie’s premier Samoan-Hawaiian families opened Tita’s Grill in the Hukilau Markeplace roulotte or food truck court....
Senior Service Missionary Returns to PCC 50 Years Later
In our July PCC e-newsletter we introduced some of you to a few of the Latter-day Saint “labor missionaries” who built the Polynesian Cultural Center. In this issue we introduce you to one of our current senior service missionaries who first came to the Cultural...
North Shore of Oahu: Hawaii’s Unspoiled Paradise
North Shore of Oahu: Hawaii’s Unspoiled Paradise By Joe Kukura There’s one surefire way to make sure your Hawaiian vacation isn’t so touristy—go where the tourists aren’t. You can still find an unspoiled tropical paradise which offers beauty and nature beyond...
In New Zealand We Swing It!
In Hawaii, we eat the “POI”. In New Zealand, they swing it! "POI" is the Maori word for "ball" on a cord. Many years ago the indigenous Maori people of New Zealand used it to increase their flexibility and strength in their hands and arms as well as improving...
New Zealand Fish n’ Chips
According to Teara, The Encyclopedia of New Zealand, "...the staple takeaway meal in New Zealand, fish and chips, has been popular for decades. The fish is usually elephant fish, blue warehou, red cod, or shark species. They are sold generically as ‘fish’ on the...
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