Guests filled the Polynesian Cultural Center’s new Hukilau Marketplace on July 4th to add a bit of extra island fun to this quintessential U.S. holiday. Features included a hot dog eating contest, a watermelon eating contest, barbecue cook-off contest, a side-walk...
Polynesian Cultural Center and Laie Community News Polynesian Football Hall of Fame announces new category The Polynesian Football Hall of Fame, which has partnered with the Polynesian Cultural Center in showcasing the organization’s permanent exhibit gallery near...
Lāʻie Days “fireside” honors PCC “labor missionaries” Young Mormon missionaries are widely recognized around the world, but some of you may be less familiar with a unique group of Mormon missionaries who began serving about 70 years ago, originally in Tonga and Samoa....
Mark Wiens continues his adventure in Polynesian Foods at the Polynesian Cultural Center with a close look at how to cook a pig in an imu, a Polynesian oven that uses banana leaves and hot rocks, among other things, to cook a very succulent pig.Click on the image to...
I don’t know if many of you out there are into Tahitian black pearls. But I am. Not for me, of course. I don’t wear them, though I know of men that do wear them. I love buying them for my wife, mothers, sisters, daughters and daughter-in-laws. My wife actually...
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