Explore Authentic Polynesian Food in Hawaii
Take a Bite From the Past: Explore Authentic Polynesian Food in Hawaii By Whitney Butler There are few food scenes as prolific and fascinating as that of the Polynesian islands. The term “melting pot” aptly describes Hawaii’s culinary history, with a rich legacy of...Mark Wiens How To Cook a Pig
Mark Wiens continues his adventure in Polynesian Foods at the Polynesian Cultural Center with a close look at how to cook a pig in an imu, a Polynesian oven that uses banana leaves and hot rocks, among other things, to cook a very succulent pig.Click on the image to...Mark Wiens Food Tour at the Polynesian Cultural Center
This week for our Eat Polynesia! post we have a special treat. Mark Wiens, who in his words, is a blogger, travel author, but mostly just a food lover visited us earlier this year. Here is a look at his adventure in Polynesian Foods at the Polynesian Cultural Center. ...
Watermelon ʻOtai: Recipe, Origins & Polynesian Refreshment Tradition
‘Otai (pronounced OH – tie) is a refreshing summer drink that doubles as the perfect end to a summer barbecue or any summer gathering. It has its roots in Polynesia where Tongans, Samoans, Hawaiians and Fijians, to name a few, would enjoy this yummy...
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