Stories Of Polynesia and Beyond
News at the Center
Eat Polynesia
Cultures of Polynesia
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MOST RECENT POSTS
Honoring the Legacy of Fireknife Dancing
The support and love of our great ones who have passed on paved the way to success in our annual World Fireknfie competition at the Polynesian Cultural Center. We are proud to honor the legacy of fireknife dancing.
A Warrior’s Spirit: The 29th Annual World Fireknife Championship Results
Guest Blogger Cari Phung shared a recap of the Men’s Division at the 2022 World Fireknife Competition.
Kalua Pork recipe with 4 cooking methods
Kalua pork, or Kalua pig is a classic Hawaiian favorite by locals and visitors from around the globe. Find out everything about kalua pork in this blog.
The Right Shoes for the Right Hawaiian Activities
Blogger Sloane Tipton shares that wearing the proper Oahu footwear for the beach, Polynesian Cultural Center, hiking, shopping, etc., is an essential part of your trip to the Islands. Be prepared by wearing the right shoes for your perfect Hawaiian vacation.
MOST POPULAR POSTS
Working at the Polynesian Cultural Center
We are proud to share an article by Brooke Bruryn, a student from Brigham Young University – Hawaii, where she shared the thoughts and experiences of three student workers from the Polynesian Cultural Center, and how working at the Center enriches their lives and builds their work experiences.
Carvers of Polynesia: Blessed with abundance
Welcome to “Carvers of Polynesia, Part I” where we visit the carvers’ work area at the Polynesian Cultural Center in Laie, Hawaii to learn more about the wood they use to create their Polynesian masterpieces.
Ginger Lime Cooler – hit the refresh button!
Doesn’t something naturally refreshing and delicious sound great in the middle of summer? Try this recipe for our fresh handmade Ginger Lime Cooler. Need to find something quick? There’s a 2nd recipe included that would be ready in a flash and requires only 3 ingredients. Either way, it will definitely become a family favorite!
Fresh Pineapple Salsa from the Polynesian Cultural Center
Part 2 of a true island snack treat. Part 1 is baked ulu chips. Part 2 is this incredibly simple and delicious recipe for Fresh Pineapple Salsa, Part 3 is our Sweet & Spicy Chili Sauce, which is the cornerstone ingredient for this Pineapple Salsa recipe (but also handy to have on-hand for other uses).
Sweet & Spicy Chili Sauce – bring on the heat!
Part 3 of a true island snack treat. Part 1 is baked ulu chips. Part 2 is an incredibly simple and delicious recipe for Fresh Pineapple Salsa, Part 3 is this popular sauce with a bite, which is the cornerstone ingredient for the Pineapple Salsa recipe (but also handy to have on-hand for other uses.)
Ulu Chips – crisp, flavorful and oh so Polynesian
Ulu chips makes an excellent treat the entire family can love. Breadfruit is what Polynesians call a canoe plant. Polynesian explorers brought ulu starts to plant whenever they migrated to another island of the sea. They are full of protein, fiber, vitamins, minerals, and antioxidants.
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