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Eat Polynesia

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Cultures of Polynesia

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Hawai’i Travel Tips

MOST RECENT POSTS

2019 Christmas at the Hukilau Marketplace photo album!

2019 Christmas at the Hukilau Marketplace photo album!

The Polynesian Cultural Center’s 2019 Christmas at the Hukilau Marketplace was a roaring success! Combining some old favorites with some exciting new offerings proved to be a great experience for both tourists and locals alike. A lot of our vendors put up their own decorations, offered seasonal menu items and even contributed in our 12 Days of Christmas giveaways on social media-which were a big hit!

Pounders Restaurant announces changes for 2020!

Pounders Restaurant announces changes for 2020!

Changes have come to Pounders Restaurant, and we want to share the news! Hukilau Marketplace announces our new Chef, President (Prez) T. Galeaˈi and General Manager, Dede Alo. We were able to sit down with each of them and learn more about their unique perspectives along with their vision for Pounders in the coming year.

MOST POPULAR POSTS

Polynesian Football Hall of Fame, PCC ties back-story

While standing in front of the classy PFHOF galley during his welcoming remarks for the Jan. 20, 2018, enshrinement ceremony, Alfred Grace, president and CEO of the PCC, said, “This is very much a part of the Polynesian Cultural Center, which was created to preserve and portray the cultures of Polynesia.”

PFHOF enshrines Class of 2018 at PCC

“Polynesians have, without a doubt, had a significant impact on the game of football,” Sikahema said………“Polynesians have, without a doubt, had a significant impact on the game of football,” Vai Sikahema said.

Uncle David Hannemann ‘Graduates’ from PCC

Uncle David Hannemann ‘Graduates’ from PCC

The Polynesian Cultural Center honored Tausilinu’u David Hannemann, 92, a Samoan with German heritage, as its first full-time paid employee and most-senior living associate when he retired — again — during a special “graduation” ceremony on December 28, 2017. Four generations of his family, friends and PCC colleagues marked the occasion with Polynesian chanting, gift-giving, memories, praises and, of course, a feast.

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