Lāʻie Days Celebration
Lāʻie Days “fireside” honors PCC “labor missionaries” Young Mormon missionaries are widely recognized around the world, but some of you may be less familiar with a unique group of Mormon missionaries who began serving about 70 years ago, originally in Tonga and Samoa....Māori Village brings Te Manahua back to the marae
First, some PCC “special event” history: In the early decades of the Polynesian Cultural Center each village celebrated at least one “culture day” every year — sometimes more, if a very special visitor came. Some of these reflected national and/or traditional...Mark Wiens How To Cook a Pig
Mark Wiens continues his adventure in Polynesian Foods at the Polynesian Cultural Center with a close look at how to cook a pig in an imu, a Polynesian oven that uses banana leaves and hot rocks, among other things, to cook a very succulent pig.Click on the image to...Tahitian Black Pearls
I don’t know if many of you out there are into Tahitian black pearls. But I am. Not for me, of course. I don’t wear them, though I know of men that do wear them. I love buying them for my wife, mothers, sisters, daughters and daughter-in-laws. My wife actually...Mark Wiens Food Tour at the Polynesian Cultural Center
This week for our Eat Polynesia! post we have a special treat. Mark Wiens, who in his words, is a blogger, travel author, but mostly just a food lover visited us earlier this year. Here is a look at his adventure in Polynesian Foods at the Polynesian Cultural Center. ...
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