Pounders Restaurant is fast becoming one of the local favorites here on the north shore of Oahu. It doesn’t take much to realize that this is due to local chef, Felix Tai who has been given room to practice his special style of ono Asian-Western-Polynesian...
Aloha, family! We present the first in the personal collection of recipes shared by Chef Felix Tai, Head Chef of Pounders Restaurant. These bi-monthly posts, which will be a part of our popular Eat Polynesia recipe series takes us into the world of Chef Tai, where...
With the growing strength of the Hawaii tourism market over the past several years and the recent completion of a new hotel here, a hui or organization of businesses and visitor-related activities in-and-around Laie has come together to support a new destination...
The Polynesian Cultural Center recently participated in a media blitz on the U.S. East coast that included a fine luau food event for 200–300 guests — co-hosted by our partner Polynesian Football Hall of Fame: They invited 200–300 guests to the event on April 27,...
So, you’re coming to the North Shore! You have your bags packed, and your activities planned. But to truly immerse yourself in the flavor of this magical place, you also need to grab a fork and dig in! We are pleased to provide you with an overview of some of the best...
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