Mark Wiens continues his adventure in Polynesian Foods at the Polynesian Cultural Center with a close look at how to cook a pig in an imu, a Polynesian oven that uses banana leaves and hot rocks, among other things, to cook a very succulent pig.Click on the image to start the video. 

Visit Mark’s migrationology.com blog for more details on Polynesian Cultural Center Luau: How to Cook A Pig in a Imu.

Mark getting ready to have a piece of amazing cooked-in-an-imu pig.

Enjoy!

Images courtesy of Mark Wiens at Migrationology.com