How To Make Coconut Oil And Why Fijians Love It
“The [coconut] oil is something we still use until today in different parts of Fiji for a lot of things in our culture — cooking, body lotion, medicine and healing wounds among them. For example, our people mixed it with charcoal and used it to help tattooing heal...
Pani Popo – Try this sticky, gooey Samoan treat
Introducing Pani Popo – a Samoan favorite! Pani Popo, or coconut buns, comes from Samoa and is made from yeast bread and sweetened coconut milk. Many people find it tastes more like glazed donuts, and with basic adjustments, such as substituting grapeseed or...Christmas in Polynesia: Mele and Iosepa
Mele and Iosepa’s First Christmas: Introductions Christmas is a special time on the islands. We not only celebrate the joy and magic of the season, we know how to have fun! As a special holiday gift, we have prepared our own Christmas tale. Iosepa is our brave,...
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