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How to Make Koko Rice: Traditional Samoan Recipe

How to Make Koko Rice: Traditional Samoan Recipe

by Nina Jones | Apr 13, 2018 | Desserts, Eat Polynesia!, Luau & Party, Sweetly Onolicious

  Koko Rice is a staple across Samoa, and in Samoan communities around the world. Genius in its simplicity, many Samoans list it as ‘comfort food’ from their childhood. Family gatherings would always have a big steamy pot of it along with fresh bread loaded with...
How to Make Soft & Fluffy Samoan-Style Pancakes

How to Make Soft & Fluffy Samoan-Style Pancakes

by Guest Blogger | Mar 19, 2018 | Desserts, Eat Polynesia!, Sweetly Onolicious

 Click here to view our TASTE of POLYNESIA recipe video! I’ve posted a lot of recipes in this blog for dinner and dessert items. Today, however, I’ll be switching gears a bit and talking about breakfast, the most important, and often most delicious part of...
Pani Popo: Samoa’s Irresistible Sticky Coconut Bun Treat

Pani Popo: Samoa’s Irresistible Sticky Coconut Bun Treat

by Guest Blogger | Nov 20, 2017 | Desserts, Eat Polynesia!, Recipes, Samoa

Introducing Pani Popo – a Samoan favorite! Pani Popo, or coconut buns, comes from Samoa and is made from yeast bread and sweetened coconut milk. Many people find it tastes more like glazed donuts, and with basic adjustments, such as substituting grapeseed or...
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