Stories Of Polynesia and Beyond
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Cultures of Polynesia
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MOST RECENT POSTS
Kampachi – The Island’s most Delicious Fish!
This month’s recipe is the very popular Hawaiian Kampachi. It comes from Guest Blogger Braxton Davis, a BYU-Hawaii student who was trained under Chef Felix Thai at the Polynesian Cultural Center. Generously topped with seasoning and herbs, and wrapped in banana leaves, this dish is sure to be a crowd pleaser.
A Lūʻau History: Keeping Tradition Alive in Hawaii
The historical purpose of the Lūʻau in Hawaii was to celebrate, appreciate and share the abundant aloha of the islands. Today, travellers from around the world seek the opportunity to honor the same feelings that fills their heart as they experience the beautiful culture of the islands. In this article, Harley Charlebois, reviews the history, traditions and elements of the Hawaiian lūʻau.
Uniquely Polynesia: The International Date Line
In honor of this week’s New Years celebration, we decided to highlight the unique experience of New Years across our Pacific island homes. What makes it so different is the fact that the International Date Line cuts through the middle of the area termed “Polynesia”. See how that all works and learn about some traditions across the islands.
Paifala: Pineapple Half-Moon Pie from Samoa
Paifala/Pai Fala is a wonderful handheld version of a pineapple pie popular in Samoa. You will find them served at many bakeries and food trucks. Once you have one, you’ll be craving it for ever after. We can help with this traditional recipe with step-by-step instructions. Come enjoy the flavors of Polynesia with our Eat Polynesia blog series.
MOST POPULAR POSTS
Mahalo i ka ʻāina: How to respect the culture, island, and locals while enjoying your vacation
Mahalo i ka ʻāina represents a respect and gratitude for the Hawaiian culture. This week Guest Blogger Kirkham Dooley, a student at BYU-Hawaii, helps you to experience this deeper connection and gratitude when you visit our islands
Vaifala (Pineapple Drink): A Traditional Samoan recipe
Looking for a refreshing drink this summer? Try this easy traditional recipe for Samoan Vaifala an ice cold and tasty pineapple drink which is both vegan friendly and popular throughout the islands.
Polynesian Cultural Center 2022 Summer Updates
There are many great events happening at the Center this summer. First on the list, is our 4th of July Celebration, expanded hours and more!
Young competitors bring heat to 2022 World Fireknife Competition
Guest Blogger Cari Phung shared a recap of the Junior and Intermediate Divisions at the 2022 World Fireknife Competition.
Honoring the Legacy of Fireknife Dancing
The support and love of our great ones who have passed on paved the way to success in our annual World Fireknfie competition at the Polynesian Cultural Center. We are proud to honor the legacy of fireknife dancing.
A Warrior’s Spirit: The 29th Annual World Fireknife Championship Results
Guest Blogger Cari Phung shared a recap of the Men’s Division at the 2022 World Fireknife Competition.
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