Update on PCC’s Hukilau Marketplace, nearby hotel The PCC’s new Hukilau Marketplace is on schedule for a soft opening next month, and a grand opening early next year (as shown in the recent aerial photo by PCC senior volunteer Jack Baxter): “We’re on schedule to...
Have you ever tried making Teriyaki Chicken or Teriyaki Beef only to find out that there’s a lot more to making quality teriyaki than simply adding some store-bought teriyaki sauce to some cooked meat? I certainly have. As I’ve said before, about a year...
Aloha! It’s that time of the week again. Are you ready for a tasty treat? I certainly hope so, because I’ve got a great one for you today, and it involves a delicious, sweet and tangy fruit. While there are several tropical fruits that grow in the...
Last week, I talked about sashimi, sushi, and the Hawaiian favorite: poke. While I love each of these dishes, I’ll be honest and say that, as far as cooked fish goes, I generally prefer a nice piece of grilled chicken or steak to a cooked filet of fish. A rare...
Do you like sushi? What about sashimi? These are two of the best known Japanese dishes around the world, and for good reason: they taste delicious. I lived in Japan for two years as a missionary for my church, and let me tell you, the Japanese eat well. There was...
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