Fresh Pineapple Salsa from the Polynesian Cultural Center
Pineapple salsa might sound crazy, but that’s only if you haven’t tried it! It’s amazing on chips, and unbelievably delicious on baked chicken or fish. And what about green salad? Or maybe just grab a spoon and enjoy it all by itself! Best part, once...
Sweet & Spicy Chili Sauce – bring on the heat!
There are so many uses for this sweet and spicy chili sauce – my personal favorite is simply spreading cream cheese on a cracker with a touch of this as a topping. Simplicity at it’s best! It’s also amazing on bbq beef ribs, as a glaze on chicken, or...
Ulu Chips – crisp, flavorful and oh so Polynesian
What’s crunchy, healthy, and full of island flavor? The answer is oven baked Ulu Chips. Every bit as delicious as the deep-fried version, And to top it off, they are really easy to make. We hope you enjoy this exclusive recipe from the Polynesian Cultural...
Pumpkin soup with coconut milk – simply perfect
Our Pumpkin Soup recipe is brought to you by the Polynesian Cultural Center. It’s definitely one of my favorites. Because pumpkins grow beautifully in the tropics, you can find a number of different recipes throughout Polynesia – especially Fiji, where...
Recent Comments